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Feedback Someday I hope to have a nice discussion forum on this page to talk about what works and doesn't work well on this site. After all, it's all of you out there that input the information that makes this site so useful and powerful. For now though, the only feedback mechanism is to send me email. Send your feedback to: VegiVeg (at) GMail (dot) com Below you'll find I have posted the answers to some FAQs. I will add more as I get more questions. Send me anything and everything you can think of. Let me know about anything you like on the site, as well as anything that doesn't look or seem right. Send me bug reports and feature requests. If you see something in the data that isn't correct, you can go right in and change it yourself or you can send me an email about it. Thanks. I look forward to hearing from you. - jim (22 May 2006) ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Frequently Asked Questions (FAQs) Question: Why can't I delete stuff? Answer: Everyone on the internet has the ability to edit all of the data on this site. I have restricted access so that right now I am the only one who can truly delete anything. However, you and everyone else can change any information that is incorrect, inflammatory or inappropriate. Please do so. You can also \Hide" any information that needs more than just a simple edit. If someone hides information that should not be hidden, you can "Show" that information again. (Of course, in that circumstance you may want to try to figure out why the information was hidden and improve it so that it doesn't get hidden again.) Question: What about an ingredient like butter that isn't in the product, but is needed to prepare the product? Answer: The contents listed on this web site should be the ingredients that are actually in the product as sold in the store. Products that recommend the use of butter (or milk, cheese...) in preparation can be prepared in a number of ways. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ |
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